‘Straight to Hell’ - A Sheringham Seaside Gin Cocktail

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Straight to Hell - With Sheringhams Seaside Gin

Yield: 1

Author: Erica German - Sheringham- Revelstoke, British Columbia

A Halloween-inspired rendition of the beloved “London Calling”.

Ingredients

• 1.75 oz Sheringham Seaside Gin
• .5 oz Fino Sherry
• .5 oz Dry Vermouth
• .75 oz Lemon Juice
• .25 oz Port

Instructions

1. Combine all ingredients except Port into a shaker, add ice, shake for 15 seconds and double strain into a Nick & Nora glass. Slowly drip 0.25 oz of port over top (turns into a beautiful spooky looking gradient). Garnish with a lemon twist.